Emma's Round Porcelain Souffle Dishes Ramekins Classic Style for Souffle Creme Brulee and Ice Cream Set of 8 White 4OZ WHITE

Emma's Round Porcelain Souffle Dishes Ramekins Classic Style for Souffle Creme Brulee and Ice Cream Set of 8 White 4OZ WHITE
Click image for Gallery
  • Product Code: B08DCF4S5J
  • Availability: In Stock
  • £86.44 £26.58
+
-

  • Capacity: 4 oz. Made from glazed fine white porcelain

  • Versatile: They are ideal for serving dips, salsas, dressings, sauces, appetizers, and side dishes like olives and bruschetta.

  • Easily Match the Many Uses of Your Life: Classic and elegant ramekin is the ideal size for souffle, creme brulee, lava cakes, dipping sauces, French onion soup, olives, quiche, and ice cream.

  • Easy Cleaning - These soufflé dishes are stackable and DON'T take up a lot of space in your cupboard. You can wash them with dish soap and hot water or place them into your dishwasher.

  • Oven, Microwave, Freezer and Dishwasher Safe

  • How to make a Crème Brûlée STEP: Preheat oven to 300 degrees F (150 degrees C). Whisk the 4 cups cream, 6 egg yolks, 1/2 cup sugar, and vanilla extract together in a bowl. Mix it all up until it gets nice and creamy. Pour this mixture into Sweese ramekin dish. Place the ramekins in a baking pan. Fill the baking pan with hot water, about halfway up the sides of the ramekins. Bake for 45 minutes to 1 hour, checking every 10 minutes after 35-40 minutes. Remove the ramekin dishes from the baking pan, refrigerate them at least 2 hours. When ready to serve, sprinkle a thin layer of the light sugar on the top of each. Use a kitchen blowtorch to evenly melt and caramelize the sugar. * Emma's ramekin sets are just the right size for creme brulee, individual cobblers, cupcakes, or any number of other recipes. And set of 8 is great when you want to use them for ingredient prep. * Striated edges allow you to put these creme brulee dishes into the oven with more comfortable grip, don't worry about slipping. And the striated edge makes these souffle dishes look more fashionable and help you to better match your dessert. * Dishwasher safe and easy to clean by hand if needed. They are safe for freezer, microwave, and oven as well. We can also use ramekins for more than just creme brulee Breakfast - A great time to use ramekins for omelets, quiche, baked oatmeal, scrambled eggs, and more. Entrees or savory dishes - Such as shepherd’s pie or chicken pot pie, french onion soup, ham and cheese souffle, lasagna, and more. Condiments - Like guacamole, salsa, ketchup, mustard and BBQ sauces, and compound butter. They can also holding nut butter, honey, herbs, spices, and cake sprinkles. Bread - Such as chocolate muffins, mini cinnamon rolls, monkey bread, peanut butter muffins, and more. Desserts - Such as individual pudding, chocolate souffle, custard, cobbler, pie, and of course, creme brulee, and more. Snacks - Such as mac-n-cheese, popcorn, chips, and candies, and more.

    Emma's Round Porcelain Souffle Dishes Ramekins Classic Style for Souffle Creme Brulee and Ice Cream Set of 8 White 4OZ WHITE

    Related Products